The images, which show a series of staff at the Mackie’s facility with text overlays taken from interviews and conversations, can be seen on the company’s website and feature the workspaces of the subjects as they produce the luxury goods.
Ross added: “The text element of the shots really gives the staff members a voice and it was fascinating to get to grips with the local Doric dialect.
“Not only that, but it makes the images more open and welcoming to our audience. It’s a bit of a two way street.”
‘Faces of Mackie’s’ was borne from discussions with staff at Mackie’s after Maitland Mackie Snr was first photographed for his induction into Entrepreneurial Scotland’s Hall of Fame.
Karin Hayhow, Marketing Director at Mackie’s, said: “I was impressed by Tricia and Ross' set of portraits for Entrepreneurial Scotland's Hall of Fame, including that of Dad– and so phoned to ask if they only take photographs of famous people!
“Ross and Tricia were very happy to take on our “Humans of New York” style of project and accept the challenge to take a portrait of all our staff – to be presented as “Faces of Mackie’swith a story.
“After spending several days on the farm, over a period of two years . the diversity of roles and characters on the working dairy farm led to a natural diversity in style of portrait.
“We talk about making real dairy ice cream and these images show that our product is what it is thanks to a small team of real people – a far cry from a huge faceless corporation.”
The profiles are reflections on working in a family business – a friendly environment where “a’body kens a’body” and “you don’t need an appointment to speak to the boss”.
Doric expressions, “Fit like”, “furlin” and “foo muckle” to “it’s a sair fecht for half a loaf” feature prominently while staff suggestions for what Mackie’s should make next showcases the company’s shared entrepreneurial spirit. Ideas range from Ideas range from more ice cream and chocolate confectionery to yogurts, fizzy drinks, gin, vodka and beer, to collectible toy cows.